This little beauty was just released last year at Napa Valley’s Copia Center for Food, Wine, and the Arts and it is a rather astounding system. It’s modular so you can start at four bottles and build it up to literally hundreds if you so choose. It comes with many options including wood finishes and glass fronts and using a nitrogen or food grade argon gas system, it provides efficient storage, cooling and dispensation of wine for up to 60 days. That’s a beautiful thing.
