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Best Chef's Knives
 
  Best of the Best
Shun 10-inch Classic Chef’s Knife Shun 10-inch Classic Chef’s Knife
Füri FX 10-inch Cook’s Knife Füri FX 10-inch Cook’s Knife
Wüsthof 10-inch Classic Cook’s knife Wüsthof 10-inch Classic Cook’s knife
Global 10-inch Chef’s Knife Global 10-inch Chef’s Knife
Shun 10-inch Ken Onion Chef’s Knife Shun 10-inch Ken Onion Chef’s Knife
  Best of the Rest
RH Forschner by Victorinox 10-inch Chef’s Slicer Knife RH Forschner by Victorinox 10-inch Chef’s Slicer Knife
ICEL 10-inch Cook’s Knife ICEL 10-inch Cook’s Knife
Mundial 10-inch Chef’s Knife Mundial 10-inch Chef’s Knife
Dexter-Russell 10-inch Cook’s Knife Dexter-Russell 10-inch Cook’s Knife
Zwilling J.A. Henckels Four-Star 10-inch Chef’s Knife Zwilling J.A. Henckels Four-Star 10-inch Chef’s Knife
ICEL 10-inch Cook’s Knife
  • All metal design
  • Light to medium weight
  • No bolster, rounded heel
  • Holds a good edge
  • Model: 251.AS10.25
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ICEL 10-inch Cook’s Knife


Best of the Rest
This was the chef’s knife I purchased many years ago after I started to work in restaurants in France, and was the knife I used for everything until I bought my Shun Classic a little while ago. I still use it often and it has never disappointed me. This knife has good balance and feels great in my big hand. The steel is not as grand as with the Shun knife, but it stills holds an edge for an acceptable length of time.
   
 
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